The children have always been keen on spending time cooking and baking but these two series have captured their imaginations even more and our menu's have gone up several notches, as will our waistbands if the current rate of pudding plus cake each day continues!
A while back I was finding that the number of sous chefs I had made producing a meal on time near impossible not to mention the mess that ensues when you have a couple of small boys 'creating' shapes in handfuls of flour whilst you're making sure another doesn't cut her hand off or get scalded whilst 'stirring'. Therefore in the name of health and safety, my sanity and to give each child a voice in what we're 'cooking up today' it was decided to allocate one day a week to each child as their 'baking day'. That child then gets to bake something for tea, choosing either myself or an older sibling as their helper if it's one of the younger ones. The older three girls will usually also take over the main meal for the day, hence our menu and shopping list boards. They were frustrated by, not surprisingly, the contents of our cupboards not matching up to the ingredients lists in the cookbooks they were browsing through so we are encouraging planning, whereby they have to put on the board particular ingredients before the shopping is ordered for the week. We also had to include the concept of budgeting at this point too especially once the lists were were leaning towards artisan!
Making pastry creations from the left-overs is always a favourite occupation. |
No comments:
Post a Comment